AMICIS COMÉRCIO INTERNACIONAL

Scientific Name: Capsicum chinese
Family: Solanaceae
Origin: Native of Brazil
Natural Occurrence: Widely cultivated in the Southeast of the Country

The popular name of this pepper is related to its shape
Its fruit, rounded, narrows completely at the tip, forming such a peck

Although scientifically called Chinese, it is very Brazilian.
In addition to being used as a condiment, peppers of this genus are also applied as an active ruthesicient medicine
In other words, they have the property of provoking, by contact, a strong stimulus of local circulation, resulting in three reactions: feeling of heat, decreased local pain and increased feeling of comfort
So much so that it can be used in compresses, plasters and frictions for pain, torticollis, dislocations, among other applications