What we call traditional coffee is that excessively roasted bean with very fine grind. black and bitter coffee, which may consist of defective beans and possible impurities in the coffee crop. CAFÉ ESPECIAL...

What we call traditional coffee is that excessively roasted bean with very fine grind. black and bitter coffee, which may consist of defective beans and possible impurities in the coffee crop. CAFÉ ESPECIAL receives special attention from planting to the roasting stage. The selection of grains is rigorous and the point of roasting is more precise, that is, its pure grains, without mixing and 100% Arabica, will give rise to fruity, chocolatey and even floral notes, with pleasant acidity of citrus or red fruits. SPECIAL GOLD KAFFA coffee, besides having much more flavor, aroma and health benefits, helps in the sustainable coffee production chain. Become a distributor of OURO DE KAFFA coffees and guarantee the consumption of the real SPECIAL BRAZILIAN COFFEE. For more information contact us: Tatiane Costa tatiane@b2btrade.center

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