AB Trading LTD

Find below the specifications of the exact Processed Grade A Chicken Feet, Wings, Whole Chicken & Paws you want.<br />
Features: 1. Feather off 2. Well cleaned and fresh 3. No bruise<br />
4. No broken bone bone (less than 2%) 5. No black flaw (less than 0%) 6. Amount of moisture (less than 5%)  <br />
Specifications:<br />
- white skin<br />
- no broken bones<br />
- outer yellow skin off<br />
- well cleaned and fresh<br />
- no bruises<br />
- no black pads or ammonia burns - no bad smells - no excessive blood or bloodstains<br />
- moisture content is less than 5%<br />
- Shelf Life. 24 months<br />
- Length of Feet : 13-15cm<br />
- Length of Paws : 8-10cm <br />
 <br />
Physical Standards:<br />
 <br />
-No keratin feet larger than 2 cm and tolerance of up to 5% smaller than 2 cm.<br />
-No feet fractures ( exposed) with a tolerance of up to 3%<br />
 Storage conditions:<br />
-5 boxes or 10 boxes height kept at 18 C<br />
-Packing primary/ secondary:<br />
 Primary: plastic bag properly identified ( low density polyethylene)<br />
 Secondary: carton sealed with plastic contraction<br />
Size : 35-40 grams per piece (Average weight per piece of Chicken Paws)  <br />
Size : 45-50 grams per piece (Average weight per piece of Chicken Feet)<br />
 <br />
Packaging: In boxes with poly bags of 5kg X 4 = 20KG