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Among the types of salt most used in livestock, we have mineral salt, protein salt and protein energy salt. These three supplements are widely used in drought. However, it recommends year-round supply.
Supplementing the diet with mineral salt improves the overall health of cattle, since their immune system is strengthened, as well as the functioning of their digestive system.
Mineral salt is an important supplement in the diet of cattle, as it will supply the deficiency of pasture by offering the missing minerals in the soil. That is why we should not take into account only the price when choosing salt for cattle.
Protein salt has many variations in consumption, and will depend on the amount of protein inserted. Protein salt boosts immunity and stimulates healthy growth. In addition, it assists in weight gain gradually. Protein salt should be offered in the ratio of 1 gram per weight of the animal.