Aurea Alimentos

The Fruit Candies are elaborated from the natural pulp of the fruit, they have a creamy consistency, a characteristic flavor and odor of the fruit.

Fruit Candies can be consumed in the accompaniment of breads, toasts, biscuits or still served pure as dessert or with yogurts. In addition, they can be used in the preparation of homemade recipes such as pie filling, dreams, breads, cucas, cakes and desserts.