Café Valle Comércio e Exportação
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Unit Price:

Not informed

FOB Price:

Not informed

Minimum Order Quantity:

1 40' Container

Type of Payment:

L/C (Letter of Credit) T/T (Wire Transfer) Others / Other

Preferred Port:

Not informed


Barley in Grain
Also known as barley, grain barley is full of health benefits. Barley grains contain fiber, proteins, carbohydrates, B vitamins and selenium and magnesium minerals.

Barley is one of the main sources of food for people and animals, being a cereal rich in carbohydrates, fibers, B-complex vitamins and minerals such as selenium and magnesium.

The intake of cereals such as barley is important for the proper functioning of the intestine, as it facilitates intestinal transit, helping to prevent colon cancer.

The presence of magnesium and selenium minerals makes barley an indispensable food for those who want to keep the immune system healthy, because magnesium is a mineral used in bone formation and the release of energy from muscles, and selenium is an antioxidant that helps protect cells and the whole organism.

It is considered a great source of energy for convalescence and elderly people.

Suggestion of Use
Grain barley falls very well as rice substitute in risottos, or as additional in salads and soups. In the form of flour, it can also be used in the preparation of breads.

A great option to bring a different and healthy taste to your meals!

Barley grain (Hordeum vulgaris).

ALLERGIC ATTENTION: prepared in equipment in which other foods are processed, therefore, may contain traces of wheat, rye, barley, oats, egg derivatives, peanuts, soybeans, milk and derivatives, hazelnuts, cashew nuts and Pará, macadamias, nuts, peons and pinoli. CONTAINS GLUTEN (Traces).

Other Information
Storage: Store in a dry and airy place.

Nutritional Table
45g portion (1 Cup of tea)
Amount per portion %VD(*)
Energy Value 142kcal 596kj 7%
Carbohydrates 27g 9%
Proteins 4g 5%
Total Fats 2g 4%
Saturated Fats 0g 0%
Trans Fat 0g 0.00%
Dietary Fiber 5g 20%
Sodium 12mg 0.5%
(*) reference value for a daily diet of 2,500 kcals.

  • Barley

Production Capacity:



  • CIF - Cost, Insurance and Freight
  • FOB - Free on Board

Delivery Timeframe:

Depends on Size of Order

Packaging Details:

Sugestão de Uso A cevada em grãos cai muito bem como substituta do arroz em risotos, ou como adicional em saladas e sopas. Em forma de farinha, também pode ser usada no preparo de pães. Uma ótima opção para trazer um sabor diferente e saudável para as suas refeições! Ingredientes Cevada em grão(Hordeum vulgaris). ATENÇÃO ALÉRGICOS: elaborado em equipamentos em que se processam outros alimentos, portanto, pode conter traços de trigo, centeio, cevada, aveia, derivados de ovos, amendoim, soja, leite e derivados, avelã, castanha de caju e do Pará, macadâmias, nozes, pecãs e pinoli. CONTÉM GLÚTEN (Traços). SEM GLÚTEN SEM LACTOSE SEM AÇUCAR VEGANO ORGÂNICO NÃO SIM SIM SIM NÃO Outras Informações Armazenagem: Conservar em local seco e arejado. Tabela Nutricional Porção de 45g (1 Xícara de chá) Quantidade por porção %VD(*) Valor Energético 142kcal 596kj 7% Carboidratos 27g 9% Proteínas 4g 5% Gorduras Totais 2g 4% Gorduras Saturadas 0g 0% Gordura Trans 0g 0,00% Fibra Alimentar 5g 20% Sódio 12mg 0,5% (*) valor de referência para uma dieta diária de 2.500 kcals.

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Cafe Valle Comercio Exportação e Serviços
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Sr.Daniel / Thatiane Valle
55 11 3042xxxx
Praça 22 de Janeiro, 336 - 11310-090
São Vicente / São Paulo