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Fábrica de Pão de Queijo

Unverified company Unverified company
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Since 2022

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Brazil

About Us

In 2015 Andrea Kaminski and Sandra Briski were traveling, made a flight connection in Panama, were enchanted by the country and then saw a great business opportunity. By doing research, they found that the country is fascinated by Brazil. One day, having a coffee on Contadora Island, they discovered that the Panamanian population is very much a fan of cheese. That's when the great idea of opening a cheese bread factory came up. From this, they spent 5 years doing a lot of market research and revenue, until they arrived at the perfect exact recipe. In 2020, in an unusual way for all, COVID-19 came up and changed the plans of many people. And so it was for Andrea and Sandra, who had the idea of starting their plans still in Brazil, in partnership with Thainara Kaminski. The Factory aims to highlight the importance of friendship and family. The cheese bread comes to bring people together, so that together they can taste a practical and tasty product.

Main Markets

  • South America

More about
Fábrica de Pão de Queijo

icone de usuario

0-10

Employees

sales icon

0 - 100K

Sales volume (USD)

icone de exportar

50%

% Export sales

2021

Year

Established


Business type
  • Industry / Manufacturer

Keywords
  • cheese bread
  • frozen
  • bread
  • cheese
  • without gúten
  • without flavoring
  • without conveservante.
  • Ver Mais

Contact and location
  • icone de usuario Andrea Kaminski
  • icone de telefone +55 41 xxxxxxxx
  • map-marker Curitiba / PR | Brazil

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