Gienco

The meat of cattle from Rio Grande do Sul is known for its quality and distinctive flavor, being exported to several countries around the world. Rio Grande do Sul is an important producer of beef in Brazil and has most of its cattle herds raised in an extensive system on natural pastures of the Pampa Gaúcho, the best natural pasture for cattle in the world, which can contribute to the differentiated flavor of the meat.

Gaucho beef is known for its characteristic flavor, the result of the process of raising on pastures and the feeding habits of cattle, which contribute to the formation of marbling, which is the fat that accumulates between muscle fibers and provides tenderness and flavor to the meat. Produced from animals selected and raised in a natural environment, without the use of hormones or antibiotics, which guarantees healthy and high-quality meat, with quality seals, such as the Geographical Indication (GI) Seal, which guarantees the consumer the origin and quality of the product.

Gienco maintains a high standard of quality, following international standards and regulations, investing in technology and innovation, and contributing to environmental and social sustainability in our activities. Chat with us and request a quote!

AVAILABLE PRODUCTS: The main beef cuts with various sizes and weights.

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