HENAN TAILIJIE BIOTECH CO., LTD.

Polyglucose is a type of glucose, sorbitol and citric acid used as raw materials for consumption, pressed at 89:10:1
A D-glucose polymer formed by vacuum build-up after proportionally heating into a molten mixture. In polymers with 1,
6-Glycoside bond binding is the main, can also be combined with sorbitol, citric acid, glucose and polyglucose. The earliest products contain a small amount
Free glucose, sorbitol and citric acid, etc., light brownish powder with an acidic taste (10% aqueous solution pH of about 3.0). Since it is a polymer, it is not possible to have a structured formula, which is shown in Figure 2 below. Where R can be hydrogen, sorbies
Sugar alcohol, citric acid, or polyglucose;
Molecular weight amplitude % % Molecular weight amplitude Percentage/%
162~5000 88.7 10000~16000 1.2
5000~10000 10.0 16000~18000 0.1