Jinan Saibainuo Technology Development Co., Ltd

To meet market demand and manufacture new products, the snacks production lines are easily changed and adapted using simple add-ons, making it possible to manufacture bicolor or filled cereals, as well as flakes.
After preparation, controlled quantities of raw materials and liquids are premixed and then dosed before being fed continuously and uniformly into the extrusion platform. This mixture is then cooked at the right temperatures using the thermo-mechanical energy provided by the twin-screw extruder. Texturing and shaping of expanded products are determined by the final design of the insert, while the expansion ratio is influenced by temperature of the extrudate, the types of ingredients used and moisture content. The shaped products are then conveyed directly to the sugar coating system. The coated cereals are dried and cooled down to ambient temperature to retain crispness,as defined in the recipe.
Breakfast Cereals/Corn Flakes Production Line Capacity
150kg/h,250kg/h,500kg/h,800kg/h
Saibainuo is professional manufacturer of Extruder Machine, Puff Snacks Production Line, Pasta & Macaroni production line, Bread crumbs production line, Breakfast Cereals & Corn Flakes Production Line, Soya Protein & Fiber Protein Production Line, Rice Crackers Production Line etc. Welcome to contact us to know more. More information please view here

Specification
Model Installed power Power consumption Capacity Dimension
SLG65-III 105kva 84kw 150KG/H 25000*2000*4000mm
SLG70-II 140kva 112kw 250KG/H 29000*2000*4000mm
SLG85-II 265kva 212kw 500KG/H 37000*2000*5000mm
SLG95-II 320kva 256kw 800KG/H 41000*2000*6000mm