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Although cashews are one of the lowest-fiber nuts, they are packed with vitamins, minerals and antioxidants. These include vitamins E, K, and B6, along with minerals like copper, phosphorus, zinc, magnesium, iron, and selenium, all of which are important for maintaining good bodily function.

Quick Details
Type:cashew Nut
Cultivation Type:Common
Processing Type:Raw
Style:Dried
Packaging:Bags
Certification:Phytosanitary Certificate
Grade:High-Grade
Use:Human Consumption
Place of Origin:Tanzania
PACKING:Customer Follow Specific Order